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Nordihydrocapsaicin

Molecular Formula:
C17H27NO3
Molecular Weight:
293.4
Alias:
7-methyl-N-vanillyl-octamide
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食用辣椒果实中产生辣味的物质通称为辣椒素(Capsaicinoids)。辣椒素由十多种辣椒碱类化合物组成,其中主要有:辣椒碱(Capsaicin),二氢辣椒碱(Dihydrocapsaicin)和降二氢辣椒碱(Nordihydrocapsaicin)等。
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