3-O-Methyl-D-glucopyranose
Molecular Structure:
MDL:
MFCD00063266
Molecular Formula:
C7H14O6
Molecular Weight:
194.18
Alias:
3-O-Methyl-α-D-glucopyranose
3-O-Methylglucose
Product order:
Name |
Specifications |
Packing |
Price |
Delivery |
3-O-Methyl-D-glucopyranose |
99% |
1g |
RMB 429 |
Consulting service |
3-O-Methyl-D-glucopyranose |
99% |
5g |
RMB 1309 |
Consulting service |
3-O-Methyl-D-glucopyranose |
99% |
25g |
RMB 5038 |
Consulting service |
Character:
熔点: 167-169 °C
Quality Standard:
外观Appearance 白色结晶粉末
红外光谱鉴定Infrared spectrometry 和对照品匹配
纯度Purity ≥99.0% (TLC)
干燥损失Loss on drying <0.5 %
硫酸盐灰分Sulfated ash <0.5 %
Related Products
- Glucose-13C
- β-D-Ribofuranose 1-acetate 2,3,5-tribenzoate
- β-D-(+)-Glucose pentaacetate
- D-Fructose
- Zymosan A
- D-(+)-Trehalose Anhydrous
- 2,3,5-Tri-O-benzyl-β-D-arabinofuranose
- MALTOPENTAOSE
- Biowest agarose
- L-Rhamnose monohydrate
- ARABINOGALACTAN
- 1,2:5,6-Di-O-isopropylidene-α-D-glucofuranose
- 2,3,4,6-Tetra-O-benzyl-D-galactose
- D-(+)-Melibiose
- L-(−)-Arabitol
- L(+)-Arabinose
- α-D(+)-Glucose pentaacetate
- α-Lactose
- Sucrose
- Chitosan
- Diacetone-D-galactose
- D-(+)-Trehalose dihydrate
- D-Glucal
- Pullulan
- β-Chloralose
- β-Lactose
- D(+)-Turanose
- D-(+)-Glucose
- L-(−)-Sorbose
- D-(+)-Malic acid
- 5-Thio-D-glucose
- 3-O-Methyl-D-glucopyranose
- N-Acetyl-D-glucosamine
- ISOMALTOSE
- D-(+)-Glucose monohydrate
- 1,6-Anhydro-β-D-glucose
- Agarose
- ISOMALTOSE
- Aspartame
- beta-D-Galactose Pentaacetate
- 1,2,3,5-Tetra-O-acetyl-β-D-ribofuranose
- Monoacetone glucose
- CHITOSAN OLIGOSACCHARIDE
- Dextran
- Lactulose
- D-(+)-Xylose
- α-D-Glucopyranose pentabenzoate
- D(-)-lyxose
- D(-)Arabinose
- 1,2:3,5-Di-O-isopropylidene-alpha-D-xylofuranose
- D-(+)-Cellobiose
- Xylan from birch wood
- Sucralose
- L-(-)-Fucose
- D-(+)-Melezitose monohydrate
- Acetobromo-α-D-glucose
- 2-Deoxy-D-galactose
- D-Gluconic acid solution
- 2-Deoxy-L-ribose
- D(+)-Fucose
- 2-Deoxy-D-glucose
- CARBOXYLATION CHITOSAN
- Inulin from dahlia tubers
- Maltotriose hydrate
- Lactosum , anhydrous